Salmon is an important source of protein, Omega-3s, vitamins, and minerals, for people around the world. Eating salmon can help reduce the risk of some cancers and heart disease and is encouraged as part of a healthy diet by the World Health Organization and Canada’s Food Guide. Our farm-raised salmon are helping contribute to a healthy, balanced diet while taking pressure off wild salmon stocks.
Creating a Sustainable Fish Farming Industry
Our long-term success depends on ensuring we are farming in a healthy ocean environment. We rely on qualified experts to maintain fish health and the highest standards of environmental performance.
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